COMPARISON TABLE Omega 3 From Clary Sage Seeds vs. OTHER OILS

Benefits	Salvia Sclarea Oil	Fish Oil	Flax Seed Oil
Excellent taste and color	Yes	Fishy taste	Bitter after taste
Allergens free	Yes	Sea products are known allergens	Flax is a known allergen
No toxic matters	No presence of toxic matters	Potential exposure to heavy metals due to ocean pollutions	Contain toxic Cynic glycoside in the seeds
Upper limit “due to a risk” of internal bleeding	No upper limit	Recommended dosage is up to 3 grams a day or two portions of fish a week	Unknown
High amount of Omega 3	Up to 55%ALA in the oil	Between 20% - 30% of EPA and DHA	Up to 55% ALA in flax
Stability	Excellent stability	Non stable source – oxidize quickly	Non stable source – oxidize quickly
Can be sold to the wide population including vegans and vegetarians, nursing woman and children and infants	Yes	Not suitable for vegans and vegetarians and for some kosher requirements	There are warning on the consumption of Flax for nursing woman and children – due to the high amount of phytoestrogens in Flax products
Essential fatty acid	Yes	Essential fatty acid	Yes

What are the disadvantages of water sources?


This is of major concern and something that the U.S. Food and Drug Administration (FDA) haswarned consumers. According to the FDA, due to the pollution of our oceans, consuming too much fish, or fish related products, can put one at risk for ingesting troublesome levels of mercury or PCB toxins. Furthermore, as stated by the Environmental Protection Agency, more than half of all freshwater fish it has sampled through their studies are viewed as unsafe for children less than 3 years of age. Thus, pregnant women and people with serious heart conditions are at risk of receiving troublesome levels if they consume Omega-3 supplemental pills from a water source. In turn, it is recommended by physicians that people be cautious when choosing an Omega-3 supplemental pill.

Besides heavy metal poisoning, other side effects of Omega-3 from a water source includes: toxicity within the body, diarrhea, fowl breath, belching, bloating, intestinal gas, and an increase in cholesterol LDL levels.

What is Sage?

Sage is an Ancient plant with wonderful healing remedies. Evidence from the time of Pharaoh, Ancient Greece, and the writings of the Rambam, all mentioned sage as a special healing plant.

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Health Advantages of Marvalous Omega-3 Sage

The Sage plant in Israel is Wild and grows naturally with no use of pesticides. Discovered in these plants were parts with a very high concentration of Omega-3 and 100 different active nutrients. The Omega-3 oils produced from the grains are the most stable. This clinical research was done by Universities around the world and is strongly supported by the scientific community; it is an amazing and unique discovery! Because it is a natural product it is safer to consume than Omega-3 from fish-oil because it contains no mercury, ocean pollution, oxygenation, or oxygenating. There are no allergens or damaging materials that cause side effects and can be consumed by pregnant or nursing women, diabetics, and people on medication such as blood thinners.